Our Rajasthani Puri is a simple yet flavorful snack, loved for its soft texture and traditional taste. Made from refined flour (maida) and seasoned with cumin seeds (jeera) and carom seeds (ajwain), each puri is fried in refined sunflower oil to bring out its authentic flavor.
A touch of tradition is added with a whole black pepper placed on top of each piece, giving it a mild spicy kick and distinctive look. Soft to eat yet rich in flavor, Rajasthani Puri is the perfect companion with a hot cup of tea, especially during evenings or gatherings.
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