Our Papdi Gathiya is an authentic Gujarati farsan, loved for its soft and smooth texture. Made from premium gram flour (besan) and fried in refined sunflower oil, this snack is light, fluffy, and mildly spiced, making it a favorite for all age groups.
A true specialty of Gujarat, Papdi Gathiya is often enjoyed as a breakfast item, tea-time snack, or served during festivals with chutney, tea, or spicy curries. Its delicate, melt-in-the-mouth taste makes it stand apart from other gathiya varieties and a must-have in every farsan box.
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