Our Masala Sev is a classic Indian namkeen prepared with premium gram flour (besan) and fried in pure peanut oil for authentic taste. Lightly spiced with red chilli powder, asafoetida (hing), and black salt, it offers a perfect balance of flavor – mildly tangy, a little spicy, and absolutely delicious.
Soft yet crispy in texture, Masala Sev is loved by people of all age groups. Whether served with tea, sprinkled on chaat, or enjoyed as a quick snack, this farsan is a versatile treat that fits every occasion. With its traditional taste and crunchy bite, it’s a timeless favorite in Gujarati households.
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